Pudding glazed grandmother

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Anna Mae's No-Fail Peach Cobbler, 212 Blueberry Poor Man's Pudding, 213. This time around, Garner is taking on a recipe my deceased Lithuanian grandmother used to make. Add eggs, sugar, raisins, cinnamon and vanilla; stir until well coated. Add sugar, salt, and spices. Slicing as you go, cover the bottom of a casserole dish with a creamy dessert with rice and rich cinnamon spiced pudding with raisins.
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